Saturday 3 p.m.

Hmmm…I don’t think it’s an accident how many of my Saturday snaps focus on food.

Fresh from the Farmer’s Market–basil, mozzarella, vine-ripe tomatoes, and 7-grain sourdough bread– a delicious sandwich. The bowl on the left is roasted tomatillo salsa, with roasted serrano peppers, onions and garlic, that we made last night.


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